Ingredients
- 2 cups Wallaby Organic® Aussie Greek Whole Milk Vanilla Bean yogurt
- 1/2 cup melted dark chocolate
- 1/3 cup dried cranberries
- 1/3 cup pistachios
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Preparation
Step 1
Line sheet pan with parchment paper.
Step 2
Pour yogurt into prepared sheet pan and spread out evenly.
Step 3
Drizzle melted chocolate over yogurt and use toothpick or knife to swirl it into yogurt.
Step 4
Sprinkle with dried cranberries and pistachios.
Step 5
Freeze for 3+ hours to set.
Step 6
Cut and serve immediately. Freeze any leftovers right away and don’t let it sit out at room temperature.
Shop the recipe!
Step 1
Line sheet pan with parchment paper.
Step 2
Pour yogurt into prepared sheet pan and spread out evenly.
Step 3
Drizzle melted chocolate over yogurt and use toothpick or knife to swirl it into yogurt.
Step 4
Sprinkle with dried cranberries and pistachios.
Step 5
Freeze for 3+ hours to set.
Step 6
Cut and serve immediately. Freeze any leftovers right away and don’t let it sit out at room temperature.
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