Ingredients

CULTURED PASTEURIZED LOWFAT ORGANIC MILK.

KEFIR CULTURES: STREPTOCOCCUS THERMOPHILUS, LACTOBACILLUS DELBRUECKII SUBSP. BULGARICUS, LACTOBACILLUS CASEI, LACTOBACILLUS ACIDOPHILUS, BIFIDOBACTERIUM LACTIS, LACTOBACILLUS RHAMNOSUS, LACTOCOCCUS LACTIS SUBSP. LACTIS, LACTOCOCCUS LACTIS SUBSP. CREMORIS, LACTOBACILLUS PARACASEI SUBSP. PARACASEI, LACTOCOCCUS LACTIS SUBSP. LACTIS BIOVAR. DIACETYLACTIS, LEUCONOSTOC MESENTEROIDES SUBSP. CREMORIS, LACTOBACILLUS DELBRUECKII SUBSP. LACTIS

CONTAINS MILK.

CONTAINS LIVE AND ACTIVE CULTURES.

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Nutrition Facts

Serving Size 1 Cup (240 mL)
Servings Per Carton About 4
Amount Per Serving
Calories 90 Fat Cal 20
% Daily Value*
Total Fat 2.5g 4%
  Sat Fat 1.5g 8%
  Trans Fat 0g
Cholesterol 20mg 7%
Sodium 150mg 6%
Total Carb 10g 3%
  Dietary Fiber 0g 0%
  Sugars 22g
Protein 8g 16%
Vitamin A
2%
Vitamin C
0%
Calcium
30%
Iron
0%